Posted on January 11, 2010January 11, 2010 by Pam Phillips A sourdough I like! Success! I managed to bake a bread I like. It domed up in the oven, and held its cute, round shape. I think I made it on myself than I had to, but I can’t care. It not only tastes good, it looks good. Lesson learned: Kneading works. Share this: Click to email a link to a friend (Opens in new window) Email Click to share on Facebook (Opens in new window) Facebook Click to share on X (Opens in new window) X More Click to print (Opens in new window) Print Click to share on Reddit (Opens in new window) Reddit Click to share on LinkedIn (Opens in new window) LinkedIn Like Loading... Related
So what you’re saying is that you need to knead…
(Couldn’t resist.)
So far it looks that way.