A green and happy new year

My herb garden wishes you a Happy New Year. Scallions are standing up and waving from the back. On the left quadrant, thyme is lounging. And on the right, bright green parsley clusters around the solar lamp. In the mild winter we’re having, a few mornings of frost doesn’t even dent these hardy souls.

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Chilly birds

Today we got a proper taste of winter. I went out with a tea kettle of boiling water to melt the bird’s water dish twice. It would have been three times, but my Michael saved me the first trip. I love seeing the birds swoop in for a drink before the water even stops steaming. […]

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Last assault on the weeds

The evil Black  Swallow-wort thinks it’s so clever, dying down and hiding under the fallen leaves.  Too bad for the weed it forgot that leaves falling would reveal where it’s trying to reach up into the crab apple trees and drag them down.  So I plunged into the fray one last time, wielding my deadly […]

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Mystery squash meet their fate

The mystery squash have finally met their end. They were chopped up, peeled, tossed with olive oil, and roasted. Along with a parsnip, just in case they tasted weird. Weird they were, but not too weird.  Some tasted like overgrown zucchini, some like bland winter squash, some like a wild grassy feral relative of squash. […]

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